Monday, July 25, 2011

Strawberry Delight



My mom tried this at a party and she said it was awesome!  I need to try this one VERY soon ; )

STRAWBERRY DELIGHT  
3/4 C. SUGAR (I USE A BOUT 1/2+) 
1/2 c. WHIPPING CREAM 
1/4 C. LIGHT CORN SYRUP 
2 T. BUTTER 
1/2 C, CHOPPED HEATH BARS (2) 1.4 OZ BAR OR EQUIV.) 
2 PINTS FRESH STRAWBERRIES 
1/2 PINT SOUR CR.  

IN SAUCEPAN, COMBINE SUGAR, WHIPPPING CREAM, CORN SYRUP, AND BUTTER.  
BRING TO BOIL OVER MEDIUM HEAT.  
BOIL FOR 1 MIN., STIRRING OFTEN.  
MIX IN CHOPPED CANDY-COOL MIXTURE.   
CLEAN & SLICE STRAWBERRIES.  
TO SERVE;PLACE STRAWBERRIES IN DISH, ADD COOLED SAUCE.  
TOP WITH DOLLOP OF SOUR CREAM.  
ENJOY!

2 comments:

  1. Thanks for the recipe Kate. I love new recipes! Hope you are having a good week.

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  2. You're welcome! I LOVE recipes too : ) (you probably already guessed that!)

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